Cooking Light Salad: 58 Essential Recipes to eat Smart, Be Fit, Live Well

Cooking Light Salad: 58 Essential Recipes to eat Smart, Be Fit, Live Well
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出版社: Oxmoor House
2007-03
版次: 1
ISBN: 9780848731595
定价: 149.70
装帧: 精装
页数: 144页
正文语种: 英语
  • As a part of the The Cooking Light Cook’s Essential Recipe Collection, this cookbook promises you outstanding, foolproof recipes that are approved by our Test Kitchens and readers alike. From simply tossed sides to hearty entrées, these salads are sure to become your tried-and-true favorites. In this volume of The Cooking Light Cook’s Essential Recipe Collection, you’ll find: Over 50 essential kitchen-tested salad recipes. From Simple Green Salad to upscale Fennel, Parsley, and Radicchio Salad with Pine Nuts and Raisins, Cooking Light Salad offers you over 50 of Cooking Light magazine’s best-of-the-best salad recipes. You’ll find basics like our Creamy Caesar Salad plus more ... Cooking Light, America's leading epicurean magazine and authority on healthy cooking, is dedicated to helping its more than 12 million readers eat smart, be fit, and live well. With a staff of registered dietitians and culinary professionals-and over 20 years of experience- it is unrivaled in providing flavorful, healthy recipes and sounds nutrition advice.
  • 内容简介:
    As a part of the The Cooking Light Cook’s Essential Recipe Collection, this cookbook promises you outstanding, foolproof recipes that are approved by our Test Kitchens and readers alike. From simply tossed sides to hearty entrées, these salads are sure to become your tried-and-true favorites. In this volume of The Cooking Light Cook’s Essential Recipe Collection, you’ll find: Over 50 essential kitchen-tested salad recipes. From Simple Green Salad to upscale Fennel, Parsley, and Radicchio Salad with Pine Nuts and Raisins, Cooking Light Salad offers you over 50 of Cooking Light magazine’s best-of-the-best salad recipes. You’ll find basics like our Creamy Caesar Salad plus more ...
  • 作者简介:
    Cooking Light, America's leading epicurean magazine and authority on healthy cooking, is dedicated to helping its more than 12 million readers eat smart, be fit, and live well. With a staff of registered dietitians and culinary professionals-and over 20 years of experience- it is unrivaled in providing flavorful, healthy recipes and sounds nutrition advice.
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