Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef

Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
分享
扫描下方二维码分享到微信
打开微信,点击右上角”+“,
使用”扫一扫“即可将网页分享到朋友圈。
作者:
出版社: Skyhorse Publishing
2012-10
ISBN: 9781616088279
定价: 229.50
装帧: 精装
页数: 160页
正文语种: 英语
  • Even experienced bakers can be intimidated by the demands of successfully working with chocolate, which requires an experienced touch and careful handling to achieve great results Now you can master the skills of cooking with chocolate with help from one of the greatest pastry chefs in Europe Master chef Magnus Johansson shares all of his tips, tricks, and recipes with you in this award-winning cookbook While the results you'll get from this collection are professional-caliber, the theme is simplicity: in every recipe, Johansson gives explanations of each step, helpful photographs to illustrate trickier techniques, and everything else you need to make successful chocolate desserts The delicious recipes featured here include: Almond Macaroons with Cocoa Nibs; Chocolate-Dipped Brioche; Sugar Cake with Chocolate Ripple; Spicy Chocolate-Coated Hazelnuts; and, Chocolate and Blood Orange Tart Whether you are a dessert connoisseur looking to re"ne your skills with guidance from a master, or a beginner just starting on your journey into the world of chocolate desserts, "Cooking with Chocolate" has what you need
  • 内容简介:
    Even experienced bakers can be intimidated by the demands of successfully working with chocolate, which requires an experienced touch and careful handling to achieve great results Now you can master the skills of cooking with chocolate with help from one of the greatest pastry chefs in Europe Master chef Magnus Johansson shares all of his tips, tricks, and recipes with you in this award-winning cookbook While the results you'll get from this collection are professional-caliber, the theme is simplicity: in every recipe, Johansson gives explanations of each step, helpful photographs to illustrate trickier techniques, and everything else you need to make successful chocolate desserts The delicious recipes featured here include: Almond Macaroons with Cocoa Nibs; Chocolate-Dipped Brioche; Sugar Cake with Chocolate Ripple; Spicy Chocolate-Coated Hazelnuts; and, Chocolate and Blood Orange Tart Whether you are a dessert connoisseur looking to re"ne your skills with guidance from a master, or a beginner just starting on your journey into the world of chocolate desserts, "Cooking with Chocolate" has what you need
查看详情
相关图书 / 更多
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
Cooking with Giovanni Caboto: Regional Italian Cuisine
Giovanni Caboto 著
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
Cooking for One: 150 Delicious Recipes to Treat Yourself
Amy Willcock 著
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
CookingforTwo:TheYear'sBestRecipesCutDowntoSize
Editors at America's Test Kitchen 编
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
CookingEnCocotte
Jose Marechal 著
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
CookingwithCoconutFlour:ADeliciousLow-Carb,Gluten-FreeAlternativetoWheat
Bruce Fife 著
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
CookingfromtheGarden:BestRecipesfromKitchenGardener
Ruth Lively 编
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
Cooking Italian with the Cake Boss: Family Favorites as Only Buddy Can Serve Them Up
Buddy Valastro 著
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
CookingAlaska'sWildSalmon
Kathy Doogan 著
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
Cooking Light Salad: 58 Essential Recipes to eat Smart, Be Fit, Live Well
The Editors of Cooking Light Magazine 编
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
Cooking Light Soups & Stews Tonight!: 140 Simple, Great-Tasting Recipes
Cooking Light Magazine Staff 著
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
Cooking Light Big Book of Salads: Starters, Sides and Easy Weeknight Dinners
Cooking Light 著;Cooking Light Magazine Editors(Editor) 编
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
CookingforBlokesOmnibus
Duncan Anderson 著
您可能感兴趣 / 更多
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
城市设计作为手艺(建筑新视界)
MagnagoLampugnani 著;陈瑾羲 编;[瑞士]维多里奥·马尼亚戈·兰普尼亚尼(Vittorio
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
O'sLittleGuidetoFindingYourTruePurpose
Magazine、The Editors of O、the Oprah 著
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
CharlieBrownIsNotaQuitter!
Maggie Testa、Charles M. Schulz 著
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
ShortAndShockingPb
Maggie Pearson 著
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
CreateYourOwnMonster
Magma Books 著
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
TheDreamThieves
Maggie Stiefvater 著
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
Farm:APop-upGiftBook!(PopUp&Play)
Maggie Bateson 著;Jannie Ho 绘
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
A Nurse at War
Maggie Holt 著
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
FashionPhotographyNext
Magdalene Keaney、Eleanor Weber 著
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
Snapshots of Bloomsbury:The Private Lives of Virginia Woolf And Vanessa Bell
Maggie Humm
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
MorgyCoasttoCoast
Maggie Lewis 著;Michael Chesworth 绘
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
TheEnchantedHorse(YoungLionsStorybook)
Magdalen Nabb 著;Julek Heller 绘