Jamie's Italy[杰米的意大利菜]
出版时间:
2005-10
ISBN:
9780718147709
定价:
296.60
装帧:
精装
开本:
其他
纸张:
其他
页数:
336页
正文语种:
英语
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EversinceworkingattheRiverCafeforRuthRogersandRoseGray,JamieOliverhashadaseriouspassionforItalianfood.Now,tenyearslater,Italyanditswonderfulflavourscontinuetohaveamajorinfluenceonhisfoodandcooking.InJamie'sItaly,Jamietravelsthisfamouslygastronomiccountrypayinghomagetotheclassicdishesofeachregionandsearchingfornewideastobringhome.TheresultisasensationalcollectionofItalianrecipes,oldandnew,thatwillensureItaly'sinfluencereachesusall.OnthemenuisanarrayofmagicalingredientsandMediterraneanflavoursallcombinedinJamie'sinimitableway.FromParmahamtoParmesan,frompannetonetopanzanella,Jamie'snewbookwilltransportyoutoItalyoratleastbringItalyhometoyou. JamieOliverstartedcookingathisparents'pub,TheCricketersinClavering,Essex,attheageofeight,andhasgoneontoworkwithsomeoftheworld'stopchefs.HefoundedFifteenrestaurantinLondon,andtheassociatedcharity,FifteenFoundation,whichtrainsdisadvantagedyoungpeopletobecomechefs.TherearenowFifteenrestaurantsinCornwall,AmsterdamandMelbourne.Jamiehasalsolaunchedachainofhigh-streetrestaurantsintheUKcalledJamie'sItalian.HewritesforpublicationsintheUKandaroundtheworld,includinghisownJamieMagazine,andhelivesinLondonwithhiswifeandtheirchildren.
杰米·奥利弗(JamieOliver,1975年5月27日—),以杰米·奥利弗或原味主厨(TheNakedChef)之名更广为人知,是一位知名的英国厨师。他因擅长使用有机食材,以及帮助改变英国学校中的饮食习惯而为人熟悉。
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内容简介:
EversinceworkingattheRiverCafeforRuthRogersandRoseGray,JamieOliverhashadaseriouspassionforItalianfood.Now,tenyearslater,Italyanditswonderfulflavourscontinuetohaveamajorinfluenceonhisfoodandcooking.InJamie'sItaly,Jamietravelsthisfamouslygastronomiccountrypayinghomagetotheclassicdishesofeachregionandsearchingfornewideastobringhome.TheresultisasensationalcollectionofItalianrecipes,oldandnew,thatwillensureItaly'sinfluencereachesusall.OnthemenuisanarrayofmagicalingredientsandMediterraneanflavoursallcombinedinJamie'sinimitableway.FromParmahamtoParmesan,frompannetonetopanzanella,Jamie'snewbookwilltransportyoutoItalyoratleastbringItalyhometoyou.
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作者简介:
JamieOliverstartedcookingathisparents'pub,TheCricketersinClavering,Essex,attheageofeight,andhasgoneontoworkwithsomeoftheworld'stopchefs.HefoundedFifteenrestaurantinLondon,andtheassociatedcharity,FifteenFoundation,whichtrainsdisadvantagedyoungpeopletobecomechefs.TherearenowFifteenrestaurantsinCornwall,AmsterdamandMelbourne.Jamiehasalsolaunchedachainofhigh-streetrestaurantsintheUKcalledJamie'sItalian.HewritesforpublicationsintheUKandaroundtheworld,includinghisownJamieMagazine,andhelivesinLondonwithhiswifeandtheirchildren.
杰米·奥利弗(JamieOliver,1975年5月27日—),以杰米·奥利弗或原味主厨(TheNakedChef)之名更广为人知,是一位知名的英国厨师。他因擅长使用有机食材,以及帮助改变英国学校中的饮食习惯而为人熟悉。
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