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The French Market Cookbook Vegetarian Recipes f

The French Market Cookbook Vegetarian Recipes f

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作者: Clotilde Dusoulier 著

出版社: Crown Publishing Group

出版时间: 2013-07

ISBN: 9780307984821

定价: 168.20

装帧: 平装

开本: 其他

纸张: 其他

页数: 224页

正文语种: 英语

分类: 外文古旧书>英文书>生活

Cook from the farmer’s market with inspired vegetarian recipes—many of which are gluten-free and dairy-free—with a French twist， all highlighting seasonal produce.

Beloved ChocolateAndZucchini.com food blogger Clotilde Dusoulier is not a vegetarian. But she has， like many of us， chosen to eat less meat and fish， and is always looking for new ways to cook what looks best at the market. In The French Market Cookbook， she takes us through the seasons in 82 recipes—and explores the love story between French cuisine and vegetables.

Choosing what’s ripe and in season means Clotilde does not rely heavily on the cheese， cream， and pastas that often overpopulate vegetarian recipes. Instead she lets the bright flavors of the vegetables shine through： carrots are lightly spiced with star anise and vanilla in a soup made with almond milk; tomatoes are jazzed up by mustard in a gorgeous tart; winter squash stars in golden Corsican turnovers; and luscious peaches bake in a cardamom-scented custard. With 75 color photographs of the tempting dishes and the abundant markets of Paris， and with Clotilde’s charming stories of shopping and cooking in France， The French Market Cookbook is a transportive and beautiful cookbook for food lovers everywhere. CLOTILDE DUSOULIER is the creator of the award-winning food blog ChocolateAndZucchini.com, and the author of the cookbook Chocolate & Zucchini and the guidebook Clotilde’s Edible Adventures in Paris. She lives in Paris, France.,,
内容简介:
Cook from the farmer’s market with inspired vegetarian recipes—many of which are gluten-free and dairy-free—with a French twist， all highlighting seasonal produce.

Beloved ChocolateAndZucchini.com food blogger Clotilde Dusoulier is not a vegetarian. But she has， like many of us， chosen to eat less meat and fish， and is always looking for new ways to cook what looks best at the market. In The French Market Cookbook， she takes us through the seasons in 82 recipes—and explores the love story between French cuisine and vegetables.

Choosing what’s ripe and in season means Clotilde does not rely heavily on the cheese， cream， and pastas that often overpopulate vegetarian recipes. Instead she lets the bright flavors of the vegetables shine through： carrots are lightly spiced with star anise and vanilla in a soup made with almond milk; tomatoes are jazzed up by mustard in a gorgeous tart; winter squash stars in golden Corsican turnovers; and luscious peaches bake in a cardamom-scented custard. With 75 color photographs of the tempting dishes and the abundant markets of Paris， and with Clotilde’s charming stories of shopping and cooking in France， The French Market Cookbook is a transportive and beautiful cookbook for food lovers everywhere.
作者简介:
CLOTILDE DUSOULIER is the creator of the award-winning food blog ChocolateAndZucchini.com, and the author of the cookbook Chocolate & Zucchini and the guidebook Clotilde’s Edible Adventures in Paris. She lives in Paris, France.,,

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THE FRENCH MARKET cookbook

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