Professional Cooking

Professional Cooking
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作者:
出版社: Wiley
2010-01
ISBN: 9780470197523
定价: 889.00
装帧: 精装
开本: 其他
纸张: 其他
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  • This is the best-selling undergraduate food preparation textbook in the marketplace. It has a long standing reputation for being comprehensive, yet easy for students to understand and follow. Wayne Gisslen's reputation for being able to simply, yet com
  • 内容简介:
    This is the best-selling undergraduate food preparation textbook in the marketplace. It has a long standing reputation for being comprehensive, yet easy for students to understand and follow. Wayne Gisslen's reputation for being able to simply, yet com
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