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Cooking with an Asian Accent

Cooking with an Asian Accent

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作者: Ying Compestine 著

出版社: Houghton Mifflin Harcourt

ISBN: 9781118130759

定价: 332.90

装帧: 其他

开本: 其他

纸张: 其他

页数: 272页

正文语种: 英语

分类: 外文古旧书>英文书>文学

In Cooking with an Asian Accent， award-winning author Ying Compestine， a nationally renowned authority on Asian culture and cuisine， reveals how to make delicious home-cooked meals that nourish the senses and the soul using accessible ingredients， simple preparations， and thrilling flavors.Cooking with an Asian Accent is not another traditional Asian or "quick-meals" cookbook. It offers a new cuisine created through Ying’s East-Meets-West journey， a style of contemporary cooking that brings three essential principles of Asian cuisine into the Western kitchen： food that satisfies the senses， harmonizes the body’s Yin-Yang balance， and acts as medicine. Melding Eastern philosophy with Western-style efficiency， Ying’s recipes offer a balanced approach to cooking everything from quick and healthy soups， salads， and stir-fries to sauces， condiments， and desserts. Accompanied by beautiful full-color photography and inspirational personal stories， this accessible， engaging book is ideal for anyone who aspires to home cooking that is simple， delicious， and revitalizing.
内容简介:
In Cooking with an Asian Accent， award-winning author Ying Compestine， a nationally renowned authority on Asian culture and cuisine， reveals how to make delicious home-cooked meals that nourish the senses and the soul using accessible ingredients， simple preparations， and thrilling flavors.Cooking with an Asian Accent is not another traditional Asian or "quick-meals" cookbook. It offers a new cuisine created through Ying’s East-Meets-West journey， a style of contemporary cooking that brings three essential principles of Asian cuisine into the Western kitchen： food that satisfies the senses， harmonizes the body’s Yin-Yang balance， and acts as medicine. Melding Eastern philosophy with Western-style efficiency， Ying’s recipes offer a balanced approach to cooking everything from quick and healthy soups， salads， and stir-fries to sauces， condiments， and desserts. Accompanied by beautiful full-color photography and inspirational personal stories， this accessible， engaging book is ideal for anyone who aspires to home cooking that is simple， delicious， and revitalizing.

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英文书 Cooking with an Asian Accent by Ying Compestine (Author) 在《带着亚洲口音烹饪》一书中，获奖作家奥瑟林·康普斯汀（authorYing Compestine）是一位全国知名的亚洲文化和烹饪权威，他揭示了如何使用易获得的食材、简单的准备和刺激的口味，制作美味的家常菜，滋养感官和灵魂。带有亚洲口音的烹饪并不是另一本传统的亚洲人或“速食”食谱。

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