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Food from Plenty

Food from Plenty
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作者: 著
出版社: Octopus Publishing Group
2010-10
ISBN: 9781845335076
定价: 439.20
装帧: 精装
开本: 其他
纸张: 其他
页数: 320页
正文语种: 英语
分类: 外文古旧书>英文书>文学
6 张插图图片
  • Ourfeelingsaboutfoodandourattitudetowardsitarechanging.Beforelongitwon'tjustbeconsideredsensibletocareabouthowandwhatwecookandhowmuchwewaste-itwillbeunacceptablenotto.But"FoodFromPlenty"isnotanothertomebemoaningglobalwarminganddwindlingfishstocks.Itisabookaboutpleasure,aboutthegreatfoodyoucanhavewithoutspendingloadsofmoneyordepletingtheplanet'sresources.DianaHenryshowsyouhowtosavemoneybycookingahead,usingupglutsfromthegarden,andhowtocookwithrespectforsustainabilityandresources.Herdeliciousrecipesoriginatefromallovertheworld-fromSicilytotheSahara-andturn'goingwithout'onitsheadtomakeitapleasure. DianaHenrywasnamedCookeryWriteroftheYearbyTheGuildofFoodWritersin2009and2007forherworkinTheSundayTelegraph'sStellamagazine.AswellaswritingaweeklycolumnforStella,Dianaistheauthorofseveralcookbooks,includingCrazyWater,PickledLemons,TheGastropubCookbookandCookSimple.Shealsowritesformanymagazines,includingHouseandGarden,Sainsbury'sMagazineandWaitroseFoodIllustrated.DianalivesinLondonwithherpartnerandchildren.PhotographerJonathanLovekinisoftenreferredtoasthebestfoodphotographerinthebusiness.HeisknownforhisworkwithNigelSlater,andwontheGlenfiddichawardforhisworkinFeastsbySilvenaRowe.
  • 内容简介:
    Ourfeelingsaboutfoodandourattitudetowardsitarechanging.Beforelongitwon'tjustbeconsideredsensibletocareabouthowandwhatwecookandhowmuchwewaste-itwillbeunacceptablenotto.But"FoodFromPlenty"isnotanothertomebemoaningglobalwarminganddwindlingfishstocks.Itisabookaboutpleasure,aboutthegreatfoodyoucanhavewithoutspendingloadsofmoneyordepletingtheplanet'sresources.DianaHenryshowsyouhowtosavemoneybycookingahead,usingupglutsfromthegarden,andhowtocookwithrespectforsustainabilityandresources.Herdeliciousrecipesoriginatefromallovertheworld-fromSicilytotheSahara-andturn'goingwithout'onitsheadtomakeitapleasure.
  • 作者简介:
    DianaHenrywasnamedCookeryWriteroftheYearbyTheGuildofFoodWritersin2009and2007forherworkinTheSundayTelegraph'sStellamagazine.AswellaswritingaweeklycolumnforStella,Dianaistheauthorofseveralcookbooks,includingCrazyWater,PickledLemons,TheGastropubCookbookandCookSimple.Shealsowritesformanymagazines,includingHouseandGarden,Sainsbury'sMagazineandWaitroseFoodIllustrated.DianalivesinLondonwithherpartnerandchildren.PhotographerJonathanLovekinisoftenreferredtoasthebestfoodphotographerinthebusiness.HeisknownforhisworkwithNigelSlater,andwontheGlenfiddichawardforhisworkinFeastsbySilvenaRowe.
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