The Panera Bread Cookbook

The Panera Bread Cookbook

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作者: Peter 著 , Ward 著 , Joel Cammett 著

出版社: Crown Publishing Group

出版时间: 2004-11

ISBN: 9781400080410

定价: 149.30

装帧: 平装

开本: 其他

纸张: 其他

页数: 256页

正文语种: 英语

分类: 外文古旧书>英文书>文学

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Nothingsatisfiesordelightstheappetitequitelikebread,fromrusticsourdoughsandwichesandcrostinipiledhighwithRomatomatoestoSundaymorningFrenchtoastandsavoryThanksgivingstuffing.NooneknowsbetterthanPaneraBreadthatwell-madebreadisthecenterpiecetoagreatmeal.NowAmerica’sfavoritebakery-cafeoffersapracticalguidetobakingartisanbreadsathome,alongwithmorethan120recipesfortantalizingdishesthatbeginwithhandcraftedbread—whetheryou’rebakingyourownorstartingwithawarm,crustyloaffreshfromyourlocalbakery.

Panera’sexpertbakersguideyouthroughthesixeasystepstosuccessfulbread-makingathome,outliningtheingredients,tools,andtechniquesthatguaranteeaperfectloaf.Learnhowtoworkwithfreshyeast,adjustrecipesaccordingtothebaker’spercentage,andcraftmorethanadozenvarietiesofwhite,wheat,andryebreads.

Toooften,greatbreadisrelegatedtothesidelinesduringameal,sothePaneraBreadteamalsoservesupcreativewaystocookwithartisanbreadsinappetizers,breakfastandbrunchfare,sandwiches,soups,salads,sides,andevendesserts.InnovativesandwichessuchasFujiAppleandFontinaPaniniandnewtwistsonfamilyfavoriteslikeBananasFosterFrenchToastshowcasetheboldflavorsandremarkabletexturesofbreadslikeKalamataOlive,RaisinPecan,Three-Cheese,andFocaccia.PaneraBreadalsoshares,forthefirsttimeever,ahandfulofrecipesfromtheiraward-winningbakery-cafemenu.

Athoroughintroductiontobread-makingforbeginnersandanindispensablereferenceforexperiencedbakers,ThePaneraBreadCookbookisacelebrationofthiseternalcomfortfood—amust-ownforbreadloversandbakerseverywhere. PaneraBreadfreshlybakesmorebreadeachdaythananyotherbakery-cafeinthecountry.Everyday,ateverylocation,expertbakershandcrafteachloaffromscratch,usingall-naturalingredientstodeliverfresh,authenticartisanbreadstohundredsofneighborhoodsnationwide.
内容简介:
Nothingsatisfiesordelightstheappetitequitelikebread,fromrusticsourdoughsandwichesandcrostinipiledhighwithRomatomatoestoSundaymorningFrenchtoastandsavoryThanksgivingstuffing.NooneknowsbetterthanPaneraBreadthatwell-madebreadisthecenterpiecetoagreatmeal.NowAmerica’sfavoritebakery-cafeoffersapracticalguidetobakingartisanbreadsathome,alongwithmorethan120recipesfortantalizingdishesthatbeginwithhandcraftedbread—whetheryou’rebakingyourownorstartingwithawarm,crustyloaffreshfromyourlocalbakery.

Panera’sexpertbakersguideyouthroughthesixeasystepstosuccessfulbread-makingathome,outliningtheingredients,tools,andtechniquesthatguaranteeaperfectloaf.Learnhowtoworkwithfreshyeast,adjustrecipesaccordingtothebaker’spercentage,andcraftmorethanadozenvarietiesofwhite,wheat,andryebreads.

Toooften,greatbreadisrelegatedtothesidelinesduringameal,sothePaneraBreadteamalsoservesupcreativewaystocookwithartisanbreadsinappetizers,breakfastandbrunchfare,sandwiches,soups,salads,sides,andevendesserts.InnovativesandwichessuchasFujiAppleandFontinaPaniniandnewtwistsonfamilyfavoriteslikeBananasFosterFrenchToastshowcasetheboldflavorsandremarkabletexturesofbreadslikeKalamataOlive,RaisinPecan,Three-Cheese,andFocaccia.PaneraBreadalsoshares,forthefirsttimeever,ahandfulofrecipesfromtheiraward-winningbakery-cafemenu.

Athoroughintroductiontobread-makingforbeginnersandanindispensablereferenceforexperiencedbakers,ThePaneraBreadCookbookisacelebrationofthiseternalcomfortfood—amust-ownforbreadloversandbakerseverywhere.
作者简介:
PaneraBreadfreshlybakesmorebreadeachdaythananyotherbakery-cafeinthecountry.Everyday,ateverylocation,expertbakershandcrafteachloaffromscratch,usingall-naturalingredientstodeliverfresh,authenticartisanbreadstohundredsofneighborhoodsnationwide.

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